The 4th Swartland Revolution will take place on 8 and 9 November this year.
We start planning after the harvest and tickets should go on sale in May...
Watch this space, follow us on twitter and like us on Facebook to be kept in the loop.
Friday, January 11, 2013
Wednesday, November 14, 2012
Revolutionary pics 2012
Registration:
Quality First:
BBQ:
Saturday:
Lunch:
The Swartland Independent Street Party:
Tuesday, November 13, 2012
Swartland success
We are still trying to deal with the fact that the 2012 Swartland Revolution is over... but, while we wait for the official pictures from Maree, we would like to just say a quick thank you for everyone who joined us in making it yet another success. So much gees and so much fun was had.
You can check out some "fan pictures" on Facebook and a few blogs.
The Batonge team consistently deliver great coverage and this year it included story boards that captured some of the legendary quotes and moments.
Sam Linsell of Drizzle and Dip fame took some really nice pics (on her blog, click here).
There are also some fun one's on Winegems' Facebook page.
If you have some pics to share, please send us a note on swartlandrevolution@gmail.com
Hope you had just as much fun as we did.
(c) Batonage.
You can check out some "fan pictures" on Facebook and a few blogs.
The Batonge team consistently deliver great coverage and this year it included story boards that captured some of the legendary quotes and moments.
Sam Linsell of Drizzle and Dip fame took some really nice pics (on her blog, click here).
There are also some fun one's on Winegems' Facebook page.
If you have some pics to share, please send us a note on swartlandrevolution@gmail.com
Hope you had just as much fun as we did.
(c) Batonage.
Tuesday, October 16, 2012
Drink, don't drive
A reliable shuttle company has made their service available so that you can have your share of Swartland wine and not have to drive back to your accommodation!
UNFORTUNATELY they have only had two bookings and it will therefor not be viable for them to come to Riebeek!
The small town of Riebeek Kasteel cannot host all the revolutionaries, so for those staying outside walking distance from the action, THIS IS A VERY GOOD IDEA.
Contact Fran Fun Tours in masses NOW in order to have a mini bus available for Friday night.
You can contact them to arrange pick up (in time for registration) and drop off (after the BBQ) at your guesthouse.
They will also both run return trips from Cape Town to The Swartland Independent Street Party on Saturday.
For info contact:
Fran Fun Tours - Fran on
c. 082 923 5952
e. info@franfuntours.com
UNFORTUNATELY they have only had two bookings and it will therefor not be viable for them to come to Riebeek!
The small town of Riebeek Kasteel cannot host all the revolutionaries, so for those staying outside walking distance from the action, THIS IS A VERY GOOD IDEA.
Contact Fran Fun Tours in masses NOW in order to have a mini bus available for Friday night.
You can contact them to arrange pick up (in time for registration) and drop off (after the BBQ) at your guesthouse.
They will also both run return trips from Cape Town to The Swartland Independent Street Party on Saturday.
For info contact:
Fran Fun Tours - Fran on
c. 082 923 5952
e. info@franfuntours.com
Monday, October 8, 2012
Blending with syrah
Wine writer Tim James and Wine Cellar recently had a blind tasting of French vs Swartland Shiraz-based blends.
James reports: "Shiraz-based blends, not too complicated ones but fresh and delicious, are my own “house red”. If they were eatable, then something between comfort food and an infallible quick-and easy dish; for when a challenge to tired tastebuds or tired spirits is not wanted. Modest wines - in the best sense of a word that is too seldom appropriate in a world of wannabes, of over-oaked, over-ripe, over-everythinged wines. And not too expensive.
So it was not only with the aim of learning something to pass on to others that I asked Roland Peens of the invaluable Wine Cellar in Cape Town to arrange a small comparative tasting of such wines. Half imported by him from the south of France, others from the Swartland – the region which has most assiduously promoted the style locally (including some grand versions but they were not what this tasting was about)."
He concludes that "Coming second by arithmetic, but first for me, was Badenhorst Secateurs 2011 – beautifully just what I wanted: plenty of flavour, but not sweetly fruity, harmoniously balanced with structure - a firm but gentle “grip” so the wine doesn’t flop around in your mouth!
James reports: "Shiraz-based blends, not too complicated ones but fresh and delicious, are my own “house red”. If they were eatable, then something between comfort food and an infallible quick-and easy dish; for when a challenge to tired tastebuds or tired spirits is not wanted. Modest wines - in the best sense of a word that is too seldom appropriate in a world of wannabes, of over-oaked, over-ripe, over-everythinged wines. And not too expensive.
So it was not only with the aim of learning something to pass on to others that I asked Roland Peens of the invaluable Wine Cellar in Cape Town to arrange a small comparative tasting of such wines. Half imported by him from the south of France, others from the Swartland – the region which has most assiduously promoted the style locally (including some grand versions but they were not what this tasting was about)."
He concludes that "Coming second by arithmetic, but first for me, was Badenhorst Secateurs 2011 – beautifully just what I wanted: plenty of flavour, but not sweetly fruity, harmoniously balanced with structure - a firm but gentle “grip” so the wine doesn’t flop around in your mouth!
There are in the Swartland many tiny but ambitious winemakers – diminutive in terms of production, that is. Some work for established producers, who let them make a few barrels of their own. Bryan MacRobert is one such, who has been for a few years in the cellars of Eben Sadie, one of the Swartland’s biggest names. He’s learnt plenty from the boss, but reveals a winemaking intelligence and aesthetic all his own. His marketing skills being inversely proportioned to his winemaking ones, I wonder if Bryan’s Tobias label can become as successful as it deserves. He makes highly distinctive and interesting wines, a white and a red."
Read more on Tim's blog by clicking here.
The article also appeared in Mail & Guardian, 28 September-4 October 2012
Monday, October 1, 2012
Quality Cape Wine
Last week the Swartlanders headed into the big city of Cape Town to show the wines of the Swartland Independent members at the 2012 edition of Cape Wine.
Held at the Cape Town International Convention Center (CTICC for much shorter) this bi-annual event, organised by Wines of South Africa (or WOSA for short) has been praised by visitors from near and far as an excellent showcase of South African wine.
2012 was the show's most successful expo to date with producer exhibitors up 15% and visitors reaching a record at just under 1500. This year had seen the highest turnout from countries in Asia, Eastern Europe and Africa. Johann Krige, WOSA chairman, said Cape Wine was now ranked globally as the most successful international wine business show in the Southern Hemisphere. Read more interesting facts here.
The Swartland Independent stand proved to be very popular, with wine enthusiasts crowding the space constantly for three days.
Emile on Winegoggle simply says: "Dig the Swartland Grand Funk stand. Mohammed Ali poster and other non-vino artefacts. Cool dudes. I order some chickens from Callie Louw, Porseleinberg. Talk boxing with a chick from the Sandveld, goes by the name of Katrien."
We saw a few excited revolutionaries and this event has geared us for SR2012, bring on November 9th...
Held at the Cape Town International Convention Center (CTICC for much shorter) this bi-annual event, organised by Wines of South Africa (or WOSA for short) has been praised by visitors from near and far as an excellent showcase of South African wine.
2012 was the show's most successful expo to date with producer exhibitors up 15% and visitors reaching a record at just under 1500. This year had seen the highest turnout from countries in Asia, Eastern Europe and Africa. Johann Krige, WOSA chairman, said Cape Wine was now ranked globally as the most successful international wine business show in the Southern Hemisphere. Read more interesting facts here.
The Swartland Independent stand proved to be very popular, with wine enthusiasts crowding the space constantly for three days.
Carla and Jurgen (Lammershoek) with Eben (Sadie Family Wines) sharing philosophy no doubt.
Adi (Badenhorst Family Wines) and Callie (Porseleinberg) in the funky SI stall. Picture with thanks to John Ford, who captioned it "In the Swartland
corner, it was exciting and very busy, especially with Adi Badenhorst there to
make things happen."
Emile on Winegoggle simply says: "Dig the Swartland Grand Funk stand. Mohammed Ali poster and other non-vino artefacts. Cool dudes. I order some chickens from Callie Louw, Porseleinberg. Talk boxing with a chick from the Sandveld, goes by the name of Katrien."
Rebecca Gibb says on her blog, "The Swartland has also been turning heads in the past five years and quality of the wines can’t be denied. The Rhone-like blends produced from old bush vines in this Mediterranean climate are original and interesting."
She also selected her top 10 from the event and FOUR Swartland wines made it onto the list.
Her top 10 wines of Cape Wine 2012 (in no particular order)
The Sadie Family Palladius 2010, Swartland
Tokara’ Director’s Reserve(white) 2011, Stellenbosch
Oldenburg Vineyards Cabernet Sauvignon 2009, Stellenbosch
Cartology 2011 (92% chenin blanc; 8% semillon), Western Cape
The Sadie Family Pofadder Cinsaut 2011, Swartland
Lady May Glenelly 2009, Stellenbosch
Mullineux Syrah 2010, Swartland
Vergelegen G.V.B. 2005, Stellenbosch
Miko Chardonnay 2009, Mont Rochelle, Franschhoek
Porseleinberg Shiraz 2010, Swartland
From the 1st Revolution, still going strong.
Adi Badenhorst, Eben Sadie and David (not related) Sadie. pictures with thanks to spit or swallow.
Friday, September 28, 2012
Tomorrow's stars
This week the winemakers and marketers of the Cape took over the CTICC for Cape Wine 2012.
Organised by WOSA (Wines of South Africa) the aim of the event is to showcase the best of SA's wines to journalists and buyers from all over the world.
The Swartland Independent took over the back corner of the exhibition hall in true Swartland style and were very well received.
On Thursday morning there was a tasting entitled "tomorrow's stars" and it features two Swartland Independent members - Callie Louw from Porseleinberg and Craig Hawkins from Lammershoek.
Harry Haddon made these videos about the respective farms as an introduction and I think they give a very good view of the lovely Swartland from two different hills.
We hope this little check in on the region will make it easier to count down the next 42 days to the Revolution...
Organised by WOSA (Wines of South Africa) the aim of the event is to showcase the best of SA's wines to journalists and buyers from all over the world.
The Swartland Independent took over the back corner of the exhibition hall in true Swartland style and were very well received.
On Thursday morning there was a tasting entitled "tomorrow's stars" and it features two Swartland Independent members - Callie Louw from Porseleinberg and Craig Hawkins from Lammershoek.
Harry Haddon made these videos about the respective farms as an introduction and I think they give a very good view of the lovely Swartland from two different hills.
We hope this little check in on the region will make it easier to count down the next 42 days to the Revolution...
Subscribe to:
Posts (Atom)